‘Vins de Bordeaux’ Tasting
At the Culinary Innovators Awards (May 6th, 2019), the guests will have the opportunity to participate in a unique ‘Vins de Bordeaux’ Tasting, presented by top sommeliers Kris Van de Sompel and Vicky Corbeels. Why is this tasting so unique? The wines were selected by the Gault&Millau Benelux tasting team among 200 competing wines.The selection
Underneath you can discover the full selection of delivious wines. For more information about each wine, just click on its name.