Culinary Innovators 2024 - Chef Line Up

Apr 29, 2024


  • The most innovating gastronomic event in the Benelux, with culinary surprises from top chefs, bartenders and hospitality experts
  • This year’s theme: PURE


  • This event is on invitation only and only registered people can enter.
  • Date: 6 May 2024, 18h00
  • The event starts at 18h00 sharp.  Please arrive on time as you do not want to miss the beach reception! 
  • Dress code: summer chique 
  • Hotel partner: Hotel Reynaert (only 5 minutes by car). Book your room here

The registrations for the Culinary Innovators Awards 2024 are closed. In a few months, you will be able to participate for the awards 2025!

Konstantin Filippou (Restaurant Konstantin Filippou, Vienna)

Jan Sobecki (Tribeca, Heeze)

Beach Experience: Anthony Stoop (Komaf, Wommelgem), Leon Mazairacen Jent van Cappelle (Karel 5, Utrecht), Stijn Rotthier (Fortuin, Kontich)

H!P Experience: Paroles Paroles (Ostend), Finch (Antwerp) and Astro Boy (Ghent)

Terrace Experience: Thomas Troupin (Toma, Liège), Jitsk Heyninck (Jitsk, Antwerp), Sam D'Huyvetter (Bar Bask, Ghent), Dries Delanghe (Callebaut)

Food experiences by Didess, Food Revolution by Didess, Caviaroli, NorthSeaChefs, JRE, Butcher's Store, Butcher's Dining, Kaasaffineurs Van Tricht,...


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